The Way I Ski It: Big Sky Resort's Blog

30 Years of Snow with Bob Dixon

1/11/2013 11:59:00 AM

BOBSUNGLASSES

AT THE HELM calling the shots on when to open terrain over the past 30 years is Bob Dixon.  Who better to talk to about snow and what makes Big Sky the Biggest Skiing in America?  We took a minute to sit down with him; here is what he had to say about snow and what he likes best.

What do you think about this year, is the snow going to be good?
NOAA is calling for EL Nino, which is not good for the Northwest.
Big Sky Resort sits on the cusp of the Northern and Southern weather patterns. An active Atlantic hurricane season has shown a more active La Nina, where an active Pacific hurricane season a more active El Nino. Mother Nature is cyclical. A dry summer means that precipitation needs to come sometime and winter will bring some snow. I don’t really want an early season, however here the winds keep the skiing good.

Are there any patterns you have seen for winter conditions on Lone Mountain?
The end of November to December is the worst for avalanches. There are deep slabs and lots of instabilities in the snowpack. Then the Christmas crowds come and help the snowpack with skiing it in (compaction). Around January 6th the buses are leaving and a storm rolls in for the locals. January is good and March picks up more and April is great for snowfall. The coldest of the cold snaps come in November and early December. The coldest day ever was in 1988 and it was 62 below.

What is your favorite run on the mountain?
It’s all about the right day. Consistently 1st Gulley, especially when the upper pockets are open. It has a consistent fall line and I enjoy the hoots and hollers from the chair when I do it right.

What is it about Big Sky Resort that you love the most?
Lone Mountain. No such thing as a bad snow year. That mountain gives you good skiing somewhere. The ski culture has changed, the mountain hasn’t.

What does the Biggest Skiing in America mean to you?
The ski experience. That mountain offers so much different terrain. Southern Comfort for world class beginner terrain, to the Tram with great vertical descents, to the Couloir for the ultimate adrenaline rush. There is no waiting in line. The ski experience is more available, with so many acres per skier, this is what it is all about. We have the best ski experience, anywhere.

What has been the best snow year ever at Big Sky?
Consistent snow years add up great snow totals. But it’s the epic days that I remember that outshine all those numbers. In 1986 we received 200” in two weeks. In 1994 we had a storm cycle that delivered 150” in a week and a half. I couldn’t make a turn down little tree. That was an epic storm cycle.

-Lyndsey Owens

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Christmas in the Mountains

12/26/2012 12:06:00 PM
Lone Peak 12-13-12 CK 

OUR DAY STARTED early Christmas morning with our neighbor’s children excitedly awaking in wonder of what Santa had brought them. There is no better alarm than a preschooler and 2nd grader exclaiming “Santa” at the top of their lungs as they run down the stairs. After their gracious reminder that Santa had come, we awoke to find that he had brought more than just gifts, but also a fresh blanket of snow making for the start of an amazing white Christmas.

Like our friend’s children, my girlfriend and I couldn’t hold back our eagerness to share the gifts we had carefully hunted down and chosen for each other. While sipping coffee, we excitedly exchanged gifts and tore into our presents as shreds of wrapping paper fell around us.

After our first course of coffee and gifts, the morning only got better with a delicious homemade breakfast. Eggs, chorizo, oatmeal bread (specially flown in from my Grandma Ruth in Missouri), and mimosas rounded out our hearty Christmas/pre-skiing breakfast.

We ended our morning before skiing with a Google+ hangout that included my whole family. After we overcame a few minor technical difficulties, the hangout mostly went off without a hitch. Clown faces, pirate hats, and snorkels were among a few of the effects used to spice up the conversation in addition to sign language from my speech pathologist sister in times when the sound was disabled (1 of the minor technical difficulties).

Clad in my new base layer and R1 fleece, I set our sights on Lone Peak and were on the slopes before we knew it. Heading straight for the Tram, we navigated our way through the top of Liberty and around the Yeti Traverse to Marx. Santa had truly treated us well as we delighted in the fresh blanket of snow that lay before us. After making a lap through Chicken Bowl, we proceeded to make a holiday tour around the mountain before finishing our ski day off with a high speed groomer lap down Hangman’s.

When we finally arrived back at home, we began to prepare our Christmas feast with the uncorking of a nice bottle of wine. While pre-heating the oven we put the finishing touches on our soon to be eaten prime rib roast, mashed potatoes, roasted Brussels sprouts, and delicious dinner rolls. Once the roast was in the oven, we began to dine on our deliciously assembled cheese plate and laughed as we watched and quoted National Lampoon’s Christmas Vacation (“And why is the carpet all wet Todd?! I don’t know Margo!”).

After the feast and once we were able to move again, we ended our evening with dessert and the all-time classic: A Christmas Story. Now, if I could only get over this nasty cold.

-Kipp Proctor

Christmas Day 12-25-12
Santa at Big Sky

Team Lunch Breaks - Big Sky Style

12/19/2012 10:48:00 AM
Lone Peak 12-13-12 Close Up 2 CK 

WHEN YOUR CO-WORKER asks you out for lunch, it usually entails a meeting over a greasy meal from some sort of semi-fast food restaurant with small talk covering office politics, local happenings, or some other non-exhilarating topic. Here at Big Sky Resort, you better wear your ski boots and bring your snorkel because lunch breaks here usually entail face shots and powder turns…num num num num num.

The other day was an extra special on-hill lunch break since I got to spend it with members from my Marketing and Sales team. The six of us made laps all over the mountain heading up the Triple, Swifty and throwing it down in the terrain park. Our Weddings Specialist, Go-Go, showed off her skills throwing it down in the park and tore it up laying trenches down Mr. K. Mad Chad McDealy got steezy with it while popping over pine trees in Rice Bowl and then slashing turns down Crazy Horse. The Gricer, with her avy pack strapped to her back, ripped the upper mountain after dropping into the Bowl leaving us all behind in her whitewash before patiently waiting at the bottom. Local ripper and reigning Groomer Skier of the Year, Ski-lando, led the pack and showed off her smooth, fluid style. The genius behind BSPN and master of the lens, The K-Man, juggled the task of slashing big face shots on his board while still shooting footage of our epic lunch break. I tagged along but won the award for best fall of the day after I got bounced below Rice Bowl. Needing redemption, I headed for the Buffalo Jump cliff to end the day on a good note.

Just another day at the office…face shots and powder turns. Life is good.

-Kipp Proctor

Katie & Margo 12-6-12 Chris 2 12-14-12 Sales-Marketing Crew - Dec.

Big Sky's Open Terrain Keeps Growing

12/14/2012 5:31:00 PM
Tram Photo 12-14-12

NOTHING PUTS THE BIG in Big Sky quite as well as the Lone Peak Tram, and now that it’s open, Big Sky’s season just hit full stride. After the ludicrous storm cycle we’ve been happily stuck in (nearly 60 inches of snow in the last week), our upper mountain base depth has grown to over 55 inches and the skiing/coverage reflects it.

As someone who now calls Big Sky home, nothing truly marks the start of ski season quite as well as stepping foot into the tram for your first run off the top of the Peak. And nothing gets the early season leg burn going quite as well as a top to bottom lap down Liberty Bowl. Upon exiting the Tram, my buddy Chris and I clicked/strapped in and headed for the top of the south face. With another storm socking in the peak, we dropped in to Liberty nearly blind. While it wasn’t the hip deep powder we’ve been skiing the last few days, it still made for an awesome run with the snow reminding me of what you’d usually find in the Pacific Northwest (dense, soft, and springy). With a blanket of springy, rippable snow below us, Chris and I navigated our way through the storm towards the bottom of Liberty where it began to clear and we were able to begin to really open it up. Once we both reached the bottom, patrol dropped the rope to the Dakota Territory and we headed for Gate 4 which accessed some of the newly gladed terrain. We were both stoked on how well it skied too; great spacing and open meadows were abundant and have made for a welcome addition to the area. With a bit more snow, even the large burn piles scattered throughout the area will add to the fun by providing little ledges and logs to pop off of while bopping around in the trees. After a quick discussion on where to go, we decided the only logical decision would be to burn another hot lap so we headed to the Dakota lift for round 2.

-Kipp Proctor

Chris 1 12-14-12 Kipp 2 12-14-12

Powder Powder Powder on 12-12-12

12/12/2012 4:44:00 PM
Nuking 12-12-12

POWDER, POWDER, POWDER, AND MORE POWDER; holy cow! Today was a powder day for the Big Sky history books. When we first opened at 9am this morning we had already received 6+ inches of snow and this unexpected sneaky storm truly delivered. At a rate of nearly 3 inches an hour, we received 20+ inches of snow from 9am to 4pm covering the whole mountain in a fluffy blanket of pure MT cold smoke.

After finishing my morning meetings, I split and headed for the lift. Making no stops, I set my sights on Challenger and got my first face shots just off the J-Walk. The blower, over-the-head powder continued the whole way to the lift where I reconvened with my buddy Turner. While riding up, we watched the few other skiers on Challenger slash turns and bounce around as they skied under the lift. Once we slid down the unloading ramp, we skied away towards the top of 17th Green. I began to salivate when I looked down the run and saw countless un-skied lines to be had (at 1:00pm). Once I dropped in, every turn seemed to bury me under a cloud of powder. The next turn would reveal itself for only a moment before I went under again. Laps like this continued for the duration of my break and it only got better.

Lunch break face shots as epic as today are hard to top and 12/12/12 will always be a day remembered.

-Kipp Proctor

snow4 12-12-12 Nuking 3 12-12-12 Jen Avery POW 12-12-12

Early Season Storm Cycle Delivers Powdery Conditions

12/10/2012 10:27:00 AM
Morning Alpenglow 12-8 

OVER THE HEAD face-shots are always welcome on a powder day and the last few have been those kinds of days. Starting last Thursday night, Big Sky has seen a consistent storm pattern that deposited 12 inches Thursday, 7 inches Friday, 2 inches Saturday, and 6+ inches Sunday night much to the delight of eager snow sport enthusiasts. Ski Patrol has been hard at work matching what Mother Nature throws at them by continually opening more and more terrain and staying busy in the early mornings getting the mountain open. The low water content in these storms has delivered the extra fluffy snow we’ve grown accustomed to here in Big Sky and the forecast looks promising with a chance of snow every day through the end of the week.

Friday was the start to a great weekend with amazing skiing to be had across the whole mountain. Challenger and the Bowl were skiing particularly well with pockets of snow that were well over knee deep that buried you under every turn. My favorite turns of the day (and the first) were under 17th Green where every turn delivered a poof of over the head cold smoke. Reports like this continued through the weekend with new terrain opening on Andesite and the Tram/Big Couloir reopening on Sunday.

Consistent snow and amazing skiing has provided a start to be remembered this season. If Mother Nature stays on our side, we’re sure to be in hog heaven this season.

-Kipp Proctor

Logan Powder 12-7-12 Jed Sending It

Early Season Laps in BRT's Main

12/4/2012 9:30:00 AM
Early Season Storm - Peak Panorama 
AFTER CHALKING UP my 9th day at the resort, Ski Patrol continues to surprise me with the amount of terrain they’ve been able to open. I can’t remember in recent years when our early season conditions have looked so good. The first snow storms of the year have dispensed a heavy white blanket across the entire mountain providing an amazing base to build on.

This past Saturday while poking around the Bowl, Challenger, Swift Current and Ram Charger; it became clear to me how good the skiing was when I was able to drop into BRT’s Main. This small sliver of snow is a highly visible line when riding the Challenger lift and is one of the first “Hollywood” lines to open this season. While it’s not the craziest run on the mountain, skiing it early in the season makes for a welcomed challenge when you’re itching to get on steeper, more technical terrain. After navigating my way through some jagged rocks to the entrance, access to the steep chute was mine. The first few quick turns brought back memories of seasons past and elicited the feeling of dropping into the top of the Big Couloir. Once in the gut, the snow softened to a semi-dense powder that was playful and made for an excellent reward after the technical entrance. Skiing out the bottom I couldn’t help but smile and look forward to similarly rewarding runs in the near future.

-Kipp Proctor

Opening Photo

A Powdery Opening Day

11/23/2012 4:56:00 PM
A beautiful opening day. Happy Thanksgiving!

AT 9AM ON THE DOT, Swift Current (Swifty) began loading its first passengers of the year yesterday, marking the start of another great season at Big Sky Resort.  After receiving a few extra inches of snow from a winter storm that rolled through late Wednesday, we were treated to a fresh blanket of powder down the top of Mr. K. Hoots, hollers, and poll taps rang out as skiers and boarders arrived back at the base.  The high-fives continued all day especially after patrol opened Crazy Horse giving my 1 and 2 plank associates another fresh run of track out.

Having lived in Montana for over 9 years now, Thanksgiving has become more than just a day of football and Turkey; it now marks the start of my favorite season:
SKI SEASON.  Like my fellow skiers and riders, I proudly sport a big grin as I load the lift for my first lap of the season.  That grin continues to grow as I approach the top and my skis finally touchdown.  Flashbacks of winters past begin to roll through my head as I skate/ski around the corner on the J-Walk to the top of Mr. K making sure to peer over the edge as I check out old favorites like the shortcut to the triple.  Once at the top of Mr. K it’s time to point the tips downhill and hold on.  It takes a few turns to shake some of the dust off but by the time I’ve reached the first rollover, things have come together.  After reaching the bottom, I reconvene with my buddies as we exchange pole taps and pounds then eagerly turn towards the lift to catch a ride up for lap #2.

After spinning a few laps, it’s time to call it quits as my stomach begins to growl letting me know it’s time to head in for my well-deserved Thanksgiving feast. Once I’ve pulled off my ski boots, I recline back in my office chair, take a deep breath and allow the day to soak in; ski season is here. J


-Kipp Proctor

It's really starting to come down out on the mountain. #snow #BigSky