"If I had a penny for every time I found myself craving a slightly smaller and rounder-than-average peak, I'd still be a penniless ski bum. Size matters, especially when it comes to mountains."
These are the opening lines of Drew Pogge's Skiing Magazine article "Size Matters" about Big Sky Resort. Pogge covers everything big about Big Sky: The Big Couloir, Big boards, big events, and why it's the Biggest Skiing in America to local and tourist alike. But even more than that, Pogge captures everything I've felt and wanted to express when talking about Big Sky, but was unable to capture in one sentence or one phrase. Conclusion: It's best captured in one run off Lone Peak.
Whether the one run is the Big Couloir, the North Summit Snowfield, Mr. K., or Buffalo Jump, it's all about finding what the Biggest Skiing in America means to each individual. Pogge delivers this theme through insight from a local bartender, schoolteacher, mountain guide, and naming Big Sky an "iconoclastic Frank Zappa mashup" all the while recognizing the underlying Montana culture that also influences the bigness of Big Sky.
"...the prevailing style is to go big, go fast, and don't stop."
We may have a style all our own out here in Big Sky, Montana, but what can one expect when we ski a peak as gnarly, fluffy, steep, and wondrous as Lone Peak?
Pogge's Montana-spirit captures how we feel. But don't just take my word for it, check out the full article in the November 2014 issue of Skiing Magazine and decide for yourself.
Somewhere around the seventh or eighth arcing turn through the untracked snow, it hit me: skiing deep powder is as close to flying as you can get. It was a bluebird day in February, and Big Sky was in prime condition-the temps were cold, all the lifts were open, and the snow had fallen every night for the last two weeks. I was on the south side of Lone Peak, weaving through tight trees, fluffy snow blowing up past my hips with each sharp turn. The powder was light, bouncing me weightlessly down the hill at top speed. Every tiny shift to my board floated me in a new direction. I edged hard, a wave of snow blasting over my head, and I sat down laughing. With endless blue skies above and miles of perfect snow under my board, it was hard not to smile.
As a Montana native, I'd been going to Big Sky since Clinton was in office. Lone Peak couldn't hold any more surprises-but in just 15 minutes, Ben proved me wrong. As my Mountain Sports guide, he found a secret forest covered in deep powder you might never find without a professional's help. He skied down and stopped next to me.
"Where do you want to go?" Ben asked, unfolding the trail map and tracing his finger over the run we'd
just done. For over ten years, Ben had spent every season on the snow, guiding guests, teaching people to ski, and sampling every one of the hundreds of runs that Big Sky has to offer. "No matter what you're in the mood for, I can make it happen." The first run we'd been on was incredible, but I wanted to stump him. Thanks to the recent integration with Moonlight Basin, Big Sky now stretched across more than 5,800 acres of powder-and there was no way he could show me it all.
"Show me everything," I said.
He laughed. "You know... I think we can do that."
By the end of the day, every muscle in my legs ached. From the top of Lone Peak to the bottom of Moonlight Basin, we'd covered untold miles of snow and thousands of feet of elevation. Part of me wanted just one more long, cruising groomer, but my quads wouldn't allow it. Ben laughed as I struggled to unclip my bindings at the base area. "You know, we didn't have to ski full-tilt all day long," he said. "But you did want to see all of Big Sky... I'd say we just about did it."
I glanced back at Lone Peak with a big smile on my face, and it was like looking at a brand new mountain.
"Thank you so much, Ben. Now... when can we go again?"
-Dave G Reuss
Contact the Mountain Village Snowsports School at (406) 995-5743, or at email@example.com to book a guided tour of Big Sky Resort. Also pick up the latest issue of Live Big Magazine at Big Sky Resort to read the full article on Dave's adventures.
Photo © Ryan Day Thompson, 2014 | www.ryandaythompson.com
Here's a video look back to mid-December 2012 when 60 inches fell in one week, and waist-deep powder was all we could find. If this doesn't inspire for the winter ahead, I don't know what will.
Filmed and edited by Chris Kamman
Regular readers of Living Big blog know I regularly write about my favorite tree runs at Big Sky Resort. My heart longs for the trees where five to seven turns are carved out like a racecar driver on a canyon road with perfect line of sight. And today it's like Christmas in October.
Big Sky Resort's Mountain Operations spent summer 2014 carving out even more perfect turns in some of my favorite trees: Southern Comfort, Soul Hole, Tango Trees, and Mr. K. Specifically: Two new runs between Sacajawea and El Dorado named Lizette and Pomp after Sacajawea's children; one new run between Mr. K and Lower Morning Star named Lois Lane; better line-of-sight in Soul Hole (one of the most wonderful tree runs at the resort); and more glading in Tango Trees below the triple chair for a total of 54 more acres bringing Big Sky Resort to an epic 5,804 acres.
The perks of glading go beyond my own ski self-indulgence. Forest health, improved wildlife habitat, line-of-sight for riding, and forest fire prevention are just a few of the advantages to glading, but the first thing that comes to mind for me is: more tree skiing.
Not only is glading key to forest health because dead and downed trees are removed, but it's also beneficial for skiers and snowboarders because runs are improved. This is something I will always love about the ski industry, and something I respect about my home mountain, Big Sky.
When it comes down to it I just can't wait to explore fresh glades this winter.
What does it mean to be in this place and time? Why are we here in Big Sky and not anywhere else? The following video asks these questions, and takes winter stoke to a whole new level. Enjoy it, absorb it, and tune into what the winter season will bring.
Edited by Michael Jezak
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