Dining Safety Practices
  • Face coverings must be worn at all times except when actually eating or drinking.  This includes while being seated, when ordering, and upon departure.
  • All service team members in outlets will wear a mask and gloves at all times, both in front-of-house and back-of-house.
  • Services used by guests will be sanitized in between guests, including points of sale, service counters, and credit card machines.
  • Chairs, tables, and general areas will be sanitized once per hour during business operations.
  • There will be no inside bar seating at Vista Bar or the Bunker Deck & Grill.
  • Indoor and outdoor seating will be available at 75% capacity.
  • Take out and golf course delivery will be encouraged.